If you find leftovers boring, uninviting or
downright "yuck," then here are some ideas to put the "zing" back into
mealtime. With a little creativity your home-cooked meal can easily
become a delicious meal another night. There are a six articles in
this series, today we are going to look at what you can do with ham.
DINNER - NIGHT ONE: Baked Ham
Using a basic ham (which is also more cost
effective), add some zing to the flavor by glazing it with a sauce of
whisked-together mango chutney, orange juice and red pepper flakes.
Serve with braised artichokes and pureeed cauliflower for a dinner fit
for company. If you do not like cauliflower, any winter vegetable
would work. Remove the leftover ham from the bone and store in a
tightly sealed contained in the refrigerator or freezer.
DINNER - NIGHT TWO: Cheesy Potatoes with Ham
Chop the leftover ham into cubes. In a glass baking
dish layer sliced potatoes with the ham, milk and Cheddar cheese.