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3. Baking Dishes, Hot plates or Grills: Normally the
baking dish is used for cooking marinated foods like fish. The hot plate
could be put to the best use if you are making eggs and mushrooms. The grill
which is a popular BBQ choice is used for kebabs, steaks and other 'meaty'
dishes. You could cook BBQ grill dishes directly on the BBQ flame tamer or
BBQ rock, and enjoy the aroma of a distinct barbeque odor. The juices
actually drip onto the rock and then blaze up giving your food a special
barbeque flavor. BBQ grilled food is low in fat content and is recommended
to people who want to eat healthy without forsaking the taste.
4. Rock or flame tamer: As I mentioned in the previous
point, you could use the BBQ grill directly on the BBQ rock or the flame
tamer. The BBQ rock is generally the ceramic kind of rock. The flame tamer
is made of metal or cast iron. Either of them, the rock as well as the flame
tamer is good enough for a fantastic BBQ experience. The choice is totally
yours.
5. Natural gas or Bottled gas: Natural gas should be
preferred because not only is it inexpensive, but also it is an
inexhaustible source of gas supply. Natural gas BBQ are sold only by
specialist retailers. The bottled gas, on the other hand, is simple to use,
but you will have to refill frequently. If you want to go for the bottled
gas, you opt for the big cylinder which weighs 9 kg, because it is cost
effective and also you do not have to refill it for quite some time. The 4.5
kg sized bottled gas cylinder is also available.
Article Source :
www.womenbrands.com
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